frugal cooking


Lentil Lasagne - take two

Tweaking the original recipe

Lentil Lasagne - take two

Way backon the 8th February 2012 I first made this dish, tonight at the end of Red Lentil week I made it again.

Tonight we cooked the lentils seperately and stirred them in to the onion and tomato mixture, added fresh Coriander and chopped sundried tomatoes.

As it was a Friday we served it with a few chips and a couple of pieces of garlic bread.  Its a bit of a Carb overload, but all the veg were in the dish and hay! its Friday...

You can check out the original blog entry here

The recipe will be in the meal plan which should be out this weekend - sign up here if you would like a copy

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Posted in Frugal Foods

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